A Taberna Remexida serves snacks and meals acording to the quality and seasonality of the products avaiable in its vegetable garden or selected local production in a daily choise of fresheness, quality and taste at a fair cost.

IT providesthe traditional Algarvian tavern food following the criteria of creative transformation, maximization of local and  natural resources, involvement of the senses and the senses and the awarness of the place, its culture and the surrounded biodiversity.